https://www.copymethat.com/r/wfZFj4N14/mexican-casserole-2/
57285857
kPzIj4a
wfZFj4N14
2024-07-06 13:48:22
Mexican Casserole 2
![](https://cdn.copymethat.com/media/recipe-20200413211636344281aek57.jpg)
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Ingredients
- 1 pound lean ground beef
- 1 can Ranch Style beans
- 1 10-12 ounce bag tortilla chips, crushed (I didn't use the whole bag)
- 1 can Ro-tel tomatoes
- 1 small onion, chopped
- 2 cups shredded cheddar cheese, divided
- 1 package taco seasoning
- 1 can cream of chicken soup
- ½ cup water
- sour cream and salsa for serving
Steps
- subheading: Directions:
- Preheat oven to 325 degrees. In a large skillet, brown meat and drain off fat. Stir in beans, tomatoes, onion, taco seasoning, soup and water. Simmer over medium-low heat until everything is well combined and heated through.
- Grease a 9×13 casserole dish. Put down a layer of crushed tortilla chips, followed by a layer of the meat/bean mixture, then half of the cheddar cheese. Repeat layers. Cover with foil and bake for 20 to 30 minutes, or until bubbly.
- Let sit for 5 to 10 minutes before serving. Top with sour cream and salsa.