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Two Point Chocolate Crinkle Cookies
Ingredients
  • 1 box ( 16 oz.) Pillsbury sugar free Devil’s Food Cake Mix
  • 4 egg whites, room temperature ( or 2 large eggs if you are following WW BLUE or PURPLE)
  • ½ tsp vanilla, peppermint or almond extract
  • ⅓ cup vegetable oil
  • ¼ cup zero point sugar substitute ( I use Lakanto Monkfruit Classic Sweetener)
Steps
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