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Low Carb Blueberry Dump Cake
Ingredients
  • 3 cups frozen blueberries
  • ½ cup sugar-free sweetener
  • 1 tablespoon lemon juice
  • ½ cup coconut flour
  • ¼ cup almond flour
  • 1 teaspoon baking powder
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon salt
  • ½ cup melted butter (or coconut oil)
Steps
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