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Cinnamon Sugar Cinnamon Rolls
Ingredients
  • subheading: For the dough:
  • 2¼ teaspoons active dry yeast (or 1 packet)
  • 2 tablespoons light brown sugar
  • ¼ cup warm water
  • 8 tablespoons (1 stick) Land O Lakes® Unsalted Butter, melted
  • 1 cup warm milk
  • 1 large egg
  • 3 cups all-purpose flour more if needed
  • ¼ teaspoon salt
  • 1 teaspoon pure vanilla extract
  • subheading: For the filling:
  • ¾ cup brown sugar
  • 2 to 3 tablespoons ground cinnamon
  • ¼ teaspoon ground cloves
  • ¼ teaspoon ground nutmeg
  • 1 container (6.5 oz.) Land O Lakes® Cinnamon Sugar Butter Spread, at room temperature
  • subheading: For the frosting:
  • 4 ounces cream cheese, room temp
  • 2 tablespoons Land O Lakes® Unsalted Butter, softened
  • 1½ cups powdered sugar; sifted
  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
Steps
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