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Instant Pot or Slow Cooker Chicken Marsala Soup
Ingredients
  • 2 boneless skinless chicken breasts
  • 2 tablespoons butter
  • 3 tablespoons flour
  • 1 pound mushrooms sliced
  • 1 white or yellow onion diced
  • 3 teaspoons minced garlic
  • 1 cup marsala cooking wine
  • 6 cups chicken broth I used low sodium
  • 2 tablespoons balsamic vinegar
  • 8 ounces short noodles
  • 1 teaspoon salt or to taste
  • ΒΌ teaspoon pepper or to taste
  • grated parmesan cheese for serving optional
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