https://www.copymethat.com/r/wPkllkkxt/deep-dish-sausage-pizza/
21372892
jMzCOej
wPkllkkxt
2024-11-05 03:29:17
Deep-Dish Sausage Pizza
loading...
X
Ingredients
- 1 package (¼ ounce) active dry yeast
- ⅔ cup warm water (110° to 115°)
- 1-¾ to 2 cups all-purpose flour
- ¼ cup vegetable oil
- 1 teaspoon each dried oregano, basil and marjoram
- ½ teaspoon garlic salt
- ½ teaspoon onion salt
- subheading: TOPPINGS:
- 4 cups shredded part-skim mozzarella cheese, divided
- 2 medium green peppers, chopped
- 1 large onion, chopped
- ½ teaspoon each dried oregano, basil and marjoram
- 1 tablespoon olive oil
- 1 cup grated Parmesan cheese
- 1 pound bulk pork sausage, cooked and drained
- 1 can (28 ounces) diced tomatoes, well drained
- 2 ounces sliced pepperoni
Steps
Directions at tasteofhome.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!