https://www.copymethat.com/r/wOV0qLSd5/instant-pot-kimchi-stew-gimcijjigae-kimc/
13217564
Jononvk
wOV0qLSd5
2024-09-27 01:29:12
Instant Pot Kimchi Stew (김치찌개, Kimchi Jjigae)
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Ingredients
- 3 cups chopped sour kimchi - you can use more if you wish!
- ½ lb to 1 lb of pork belly cut into 1.5 inch sized pieces (or pork shoulder cut into small pieces)
- 1 medium onion - sliced
- Small amount of cooking oil
- ¼ cup of kimchi juice
- 2 tablespoons of red pepper paste
- 1 tablespoon of red pepper flakes (optional if you prefer your stew spicier)
- 1 tablespoon of sugar
- 4 cups of water
- 1 package of firm tofu
- 3 green onions chopped (for garnish)
- 1 teaspoon of sesame oil
- subheading: Broth packet:
- 6 whole garlic cloves
- 4 small square (about 2 inches in length) sheets of dried kelp
- 6 to 8 dried anchovies
Steps
Directions at ahjummarecipes.com
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