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Ingredients
  • 1 cup freshly ground millet flour
  • 1 cup freshly ground sorghum flour
  • 1 cup tapioca starch
  • 1 tsp. xanthan gum
  • 2 tsp. sea salt
  • 2 TBSP honey
  • ½ TBSP instant yeast*
  • 2 tsp. olive oil (or coconut oil)
  • 1½ cups warm water
Steps
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