https://www.copymethat.com/r/wGvBCJ7UT/beer-cheese-philly-steak-casserole/
41666027
ne9Fb1a
wGvBCJ7UT
2024-11-14 21:40:50
Beer Cheese Philly Steak Casserole
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Ingredients
- 1 h 30 m
- 8 servings
- 693 cals
- 1 tablespoon olive oil
- Adds smooth flavor to your everyday cooking
- 2 green bell peppers, sliced
- 1 large onion, sliced thin
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ¼ teaspoon ground black pepper
- 1 tablespoon olive oil
- 2 pounds rib-eye steak, sliced thin
- ½ teaspoon salt
- ½ teaspoon garlic powder
- ¼ teaspoon ground black pepper
- ¾ loaf Italian bread, cut into 1-inch cubes
- 5 tablespoons butter
- ¼ cup flour
- 1 (12 fluid ounce) can or bottle beer
- 2 teaspoons hot pepper sauce
- 1 ½ teaspoons ground black pepper
- 1 teaspoon garlic powder
- 1 teaspoon dried parsley
- 1 teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon paprika
- ½ teaspoon Worcestershire sauce
- ½ teaspoon soy sauce
- 1 ½ cups milk
- 1 cup shredded Monterey Jack cheese
- 1 cup shredded American cheese
- 8 ounces provolone cheese, sliced
Steps
Directions at allrecipes.com
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