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Paleo + Whole30 Homemade Worcestershire Sauce
Ingredients
  • ½ cup white distilled vinegar
  • ¼ cup coconut aminos
  • 3 pitted dates
  • ½ teaspoon anchovy paste, or 2 anchovy filets
  • ¼ teaspoon salt
  • ¼ teaspoon garlic powder
  • ¼ teaspoon onion powder
  • ⅛ teaspoon cloves
  • scant ⅛ teaspoon chili powder
  • subheading: KITCHEN EQUIPMENT NEEDED:
  • Small sauce pan
  • High speed blender, I love my Vitamix!
  • Small bowl
  • Mesh strainer
  • Tupperware, mason jar or glass storage jar (I store mine in an empty coconut amino jar I took the label off of, ha!)
Steps
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