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Ooey, Gooey, from St. Louie: Gooey Butter Cake – Missouri
Ingredients
  • subheading: For Crust:
  • 1 cup flour
  • 3 tablespoons granulated sugar
  • ⅓ cup butter, softened
  • subheading: For Filling:
  • 1 stick of butter
  • 8-ounce package cream cheese, softened
  • 2 cups powdered sugar
  • 2 eggs
  • 1 teaspoon vanilla
  • Powdered sugar for topping
Note: Ingredients may have been altered from the original.
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