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Ingredients
  • ½ cup unsalted butter
  • ½ cup light corn syrup
  • ⅓ cup granulated sugar
  • 4 cups (about 16 oz.) powdered sugar
  • ½ cup nonfat powdered milk
  • 1 tsp. vanilla extract
  • ¼ tsp. kosher salt
  • 1 ½ (11-oz.) pkg. caramel candies, unwrapped
  • 3 Tbsp.s heavy whipping cream
  • 3 cups chopped pecans
Note: Ingredients may have been altered from the original.
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