Vegan Tofu and Chocolate Pudding Pie

In July 2014 I discovered the plant based whole food eating lifestyle and have never looked back. I eat no animal products (no meat, dairy, eggs, nada) and really do not even miss it!

subheading: For the crust:

Melted butter ½ cup

Wafer chocolate cookies 2 cups.

Almond milk 2 tbsp.

Granulated sugar ½ cup

subheading: For the filling:

Silken tofu 16 oz.

Dairy-free chocolate chips 9 oz.

Granulated sugar ¼ cups

Salt ¼ tsp.

Vanilla extract 1 tsp.

Directions at feedod.net

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