https://www.copymethat.com/r/w0pI9fx3Z/italian-bread-tomato-soup/
65727044
k6xUNPb
w0pI9fx3Z
2024-10-08 07:14:56
Italian Bread & Tomato Soup
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Ingredients
- ¾ cup diced summer squash
- ½ cup quartered grape tomatoes
- 2 tablespoons lemon juice
- 4 tablespoons extra-virgin olive oil, divided
- Pinch of sugar
- Pinch of salt
- Pinch of crushed red pepper
- 4 cups torn or cubed stale country bread, crusts removed
- 1 cup chopped onion
- ½ cup chopped carrot
- 3 cloves garlic, minced
- 1 teaspoon fennel seed, crushed
- 3 pounds very ripe tomatoes, peeled (see Tip), seeded and chopped, or 1 (28 ounce) can plus 1 (15 ounce) can San Marzano diced tomatoes
- 4 cups low-sodium chicken broth
- 1 ½ cups chopped kale
- ½ cup chopped fresh basil, plus more for garnish
- ¼ teaspoon ground pepper
Steps
Directions at eatingwell.com
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