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Keto Coconut Cake (Healthy, Sugar-Free)
Ingredients
  • 4 large Eggs at room temperature
  • 1 cup Coconut Cream canned, full fat, shake the can before measuring, or use heavy cream
  • ½ cup Granulated Sweetener like erythritol or allulose
  • 2 teaspoons Vanilla Extract
  • 1 teaspoon Pure Coconut Extract
  • ¾ cup Coconut Flour fresh, no lumps, measure precisely
  • ½ cup Unsweetened Desiccated Coconut
  • 2 teaspoons Baking Powder
  • subheading: Cream cheese frosting:
  • 4.4 oz Cream Cheese soft, at room temperature, cubed
  • ¼ cup Powdered Erythritol
  • ¼ cup Coconut Cream (Unsweetened) canned, full fat, shake the can before measuring, or use heavy cream
  • 1 teaspoon Pure Coconut Extract
  • This recipe may contain Amazon or other affiliate links. As an Amazon Associate I earn from qualifying purchases.
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