https://www.copymethat.com/r/vvDo7u7VK/crab-quesadillas/
73740634
zMAATXv
vvDo7u7VK
2024-09-19 23:25:16
Crab Quesadillas
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Ingredients
- Ingredients
- 1 cup shredded reduced-fat Cheddar cheese
- 2 ounces reduced-fat cream cheese, softened
- 4 scallions, chopped
- ½ medium red bell pepper, finely chopped
- ⅓ cup chopped fresh cilantro
- 2 tablespoons chopped pickled jalapenos, (optional)
- 1 teaspoon freshly grated orange zest
- 1 tablespoon orange juice
- 8 ounces pasteurized crabmeat, drained if necessary
- 4 8-inch whole-wheat tortillas
- 2 teaspoons canola oil, divided
- Preparation
- Combine Cheddar, cream cheese, scallions, bell pepper, cilantro, jalapenos (if using), orange zest and juice in a medium bowl. Gently stir in crab. Lay tortillas out on a work surface. Spread one-fourth of the filling on half of each tortilla. Fold tortillas in half, pressing gently to flatten.
- Heat 1 teaspoon oil in a large nonstick skillet over medium heat. Place 2 quesadillas in the pan and cook, turning once, until golden on both sides, 3 to 4 minutes total. Transfer to a cutting board and tent with foil to keep warm. Repeat with the remaining 1 teaspoon oil and quesadillas. Cut each quesadilla into 4 wedges.
Steps
Directions at mail.aol.com
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