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Ingredients
  • 2 cups granulated sugar
  • 10 tablespoons (1 ¼ sticks) salted butter, plus more for the rubber spatula
  • ⅓ cup light corn syrup
  • ⅓ cup whole milk
  • 2 teaspoons vanilla bean paste
  • 1 ¼ teaspoons baking soda (add once at 300°F)
  • 2 to 3 cups honey roasted peanuts
  • ½ teaspoon Maldon salt
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