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Zucchini and Bacon Fritters with Garlic Yoghurt
Ingredients
  • 2 medium zucchini, grated
  • 1 medium desiree potato, peeled, grated
  • 4 shortcut bacon rashers, trimmed, finely chopped
  • ¼ cup plain flour
  • 1 egg, lightly beaten
  • 2 tbsp chopped fresh chives
  • Vegetable oil, for shallow frying
  • Chopped chives, to serve
  • subheading: Garlic yoghurt:
  • 2 garlic cloves, crushed
  • ½ cup Tamar Valley Greek Style Yoghurt
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