https://www.copymethat.com/r/vlqhi8OXp/pan-seared-garlic-butter-steak-mushroom-/
55186495
O8HjX8O
vlqhi8OXp
2024-11-06 03:40:09
Pan Seared Garlic Butter Steak & Mushroom Cream Sauce
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Ingredients
- subheading: For Steaks:
- 4 7-ounce (200 gram) New York strip steaks, 1-inch thick (Australian Porterhouse steaks)
- A pinch of salt
- A pinch of cracked black pepper
- 2 tablespoons olive oil, divided
- 4 tablespoons butter, divided
- 6 cloves garlic lightly crushed with the back of a knife, divided
- 6 to 8 thyme sprigs, divided (or rosemary or parsley)
- subheading: For Mushroom Sauce:
- 2 cloves garlic crushed
- 1 to 2 teaspoons balsamic vinegar (or Worcestershire sauce)
- 1 cup sliced brown mushrooms
- ½ cup light cream or reduced fat cream (or heavy cream)
Steps
Directions at cafedelites.com
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