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A Delight Inspired by Spain
Ingredients
  • 450 grams of sliced and peeled potatoes
  • (To boil potatoes) Water
  • Salt (for seasoning, to taste)
  • One onion, chopped finely
  • Grease and cook with vegetable oil in the casserole dish.
  • 250 grams of cleaned, coarsely cut spinach
  • Four eggs
  • Four tsp of cream cheese
  • Half a teaspoon of grated garlic
  • One tsp baking powder
  • 150 grams of shredded pizza mozzarella
  • Extra salt to taste
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