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The Best Vegan Burrata Cheese with Cashews (Dairy-Free)
Ingredients
  • 1 cup ( 130 g) cashews raw
  • 1 cup ( 250 ml) almond milk unsweetened - or other vegan milk
  • 2.5 tablespoon arrowroot or tapioca powder
  • ¼ teaspoon ( 0.25 teaspoon) citric acid or 1 tbsp lemon juice
  • ½ teaspoon ( 0.5 teaspoon) salt
  • 2 teaspoon agar
  • 20 ice cubes
Steps
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