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Ingredients
  • 1 large cabbage
  • 1 cup uncooked rice
  • 1 cup beef stock
  • ½ teaspoon salt
  • 2 tablespoons butter
  • 1 onion, chopped
  • 1 lb ground beef
  • 1 egg, beaten
  • pepper
  • 1 (14 ounce) can tomato sauce
  • ½ cup water
  • 2 tablespoons brown sugar
  • 2 tablespoons vinegar
  • 1 teaspoon dry mustard
  • ½ teaspoon salt
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