https://www.copymethat.com/r/vai6tnl3x8/how-to-make-tapioca-pearls/
142200339
op8iu39
vai6tnl3x8
2024-11-16 07:52:17
How to Make Tapioca Pearls
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Ingredients
- subheading: Brown Sugar Flavor:
- ⅓ cup (70ml) water
- ⅓ cup (65g) packed dark brown sugar or Muscovado sugar
- ¾ cup 2 tbsp (110g) tapioca starch extra for kneading & dusting
- Optional: 1 to 2 drops black food coloring
- subheading: Matcha Flavor:
- ⅓ cup (70ml) water
- ⅓ cup cane sugar
- 1 tbsp ceremonial grade matcha
- ¾ cup 2 tbsp (110g) tapioca starch, divided extra for kneading & dusting
- subheading: Strawberry Flavor:
- ⅓ cup (70ml) strawberry puree (about 5 to 6 whole strawberries)
- 2 tbsp cane sugar
- ¾ cup 2 tbsp (110g) tapioca starch, divided extra for kneading & dusting
- Optional: 1 to 2 drops food coloring
- subheading: Mango Flavor:
- ⅓ cup (70ml) mango puree (about 1 to 2 ripe mangoes)
- 2 tbsp cane sugar
- ¾ cup 2 tbsp (110g) tapioca starch, divided extra for kneading & dusting
- Optional: 1 to 2 drops food coloring
- subheading: Peach Flavor:
- ⅓ cup (70ml) peach puree (about 2 to 3 ripe peaches)
- 2 tbsp cane sugar
- ¾ cup 2 tbsp (110g) tapioca starch, divided extra for kneading & dusting
- Optional: 1 to 2 drops food coloring
- subheading: Syrup:
- ¼ cup maple syrup, agave nectar, simple syrup, or brown sugar syrup
Steps
Directions at tyberrymuch.com
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