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Lupin Flour Chocolate Mug Cake
Ingredients
  • 2 ½ Tbsp Butter
  • ¼ Cup Lupin Flour
  • 2 Tbsp Cocoa Powder
  • 1 ½ to 2 Tbsp Sweetener
  • ½ Teaspoon Baking Powder
  • 1 Large Egg, beaten
  • 1 to 2 Tbsp Heavy Cream
  • 2 Tbsp Chocolate Chips
Steps
  1. Melt butter in mug or small bowl
  2. Stir in all dry ingredients (except chocolate chips and nuts)
  3. Add in beaten egg and mix well
  4. Add heavy cream to thin
  5. Add chocolate chips and nuts, give a quick stir
  6. Microwave for 70 to 90 seconds.
 

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