https://www.copymethat.com/r/fTSnN8OFZ/butter-chicken-restaurant-style/
16893603
vYksiBp
fTSnN8OFZ
2024-09-22 15:27:47
Butter Chicken Restaurant Style
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Ingredients
- subheading: For the chicken:
- 300 gms Chicken breast boneless
- 1 tbsp Ginger garlic paste
- 1 tbsp Red chilli powder
- Salt to taste
- Oil to pan fry
- subheading: For the gravy:
- 500 gms roughly slit tomatoes
- 100 gms roughly cut onions
- 1 tbsp garlic paste
- 50 gms cashew
- 1 tsp kasoori methi
- ½ tsp garam masala
- 4 tbsp sugar
- 2 tbsp kashmiri chilli powder
- 5 tbsp butter
- 3 tbsp cream
- 2 tbsp malt vinegar / 1.5 tbsp White Vinegar
- Salt to taste
Steps
Directions at youtube.com
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