https://www.copymethat.com/r/vWn7WQa05/roasted-brussels-sprouts-cinnamon-butter/
11108556
MCFCNkR
vWn7WQa05
2024-09-23 01:36:48
Roasted Brussels Sprouts, Cinnamon Butternut Squash, Pecans, and Cranberries
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Ingredients
- subheading: Roasted Brussels Sprouts:
- 3 cups Brussels sprouts, ends trimmed, yellow leaves removed
- 3 tablespoons olive oil
- Salt, to taste
- subheading: Roasted Butternut Squash:
- 1 and ½ pound butternut squash, peeled, seeded, and cubed into 1-inch cubes (Yields about 4 cups of uncooked cubed butternut squash)
- 2 tablespoons olive oil
- 3 tablespoons maple syrup
- ½ teaspoon ground cinnamon
- subheading: Other Ingredients:
- 2 cups pecan halves
- 1 cup dried cranberries
- 2 to 4 tablespoons maple syrup (optional)
Steps
Directions at juliasalbum.com
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