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Pound Cake - Rich and Buttery
Ingredients
  • 4 eggs
  • 1 cup (226g/ 8Oz) unsalted butter at room temperature
  • 1 cup (200g/ 7Oz) sugar
  • 1½ cup (180g/ 6.3Oz) all-purpose flour
  • ½ cup (120ml) sour cream
  • 1 teaspoon salt
  • 2 tablespoon vanilla
  • ½ teaspoon baking powder
Note: Ingredients may have been altered from the original.
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