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Ingredients
  • 1 tsp olive oil
  • 1 pound(s) uncooked boneless skinless chicken breast(s), 4 (1⁄4-pound)
  • 2 tsp rosemary, fresh, chopped
  • ½ tsp table salt
  • 1 ½ medium uncooked shallot(s), or 1 large, minced
  • 1 clove(s), medium garlic clove(s), minced
  • 3 Tbsp balsamic vinegar
  • 6 medium plum tomato(es), diced
  • ¼ cup(s) reduced-sodium chicken broth
  • ¼ cup(s) basil, fresh, chopped
Note: Ingredients may have been altered from the original.
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