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Jamie Oliver's Traditional Christmas Cake
Very tasty and moist, However, too much butter! Hence, bottom of cake is very greasy, 1.150g fruit, crumbles when cut!
Ingredients
  • 600g raisins
  • 200g currants
  • 100g dried sour or glacé cherries
  • 250g mixed dried fruits, finely chopped
  • 400ml brandy or rum, plus extra
  • 300g butter, room temperature
  • 200g dark brown sugar
  • Zest from 1 lemon
  • 4 eggs, room temperature
  • 2 tablespoons treacle
  • 300g plain flour
  • ½ teaspoon ground ginger
  • 1 teaspoon ground cinnamon
  • Pinch of ground cloves
  • 150g ground almonds
  • 150g walnuts, chopped
Note: Ingredients may have been altered from the original.
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