Cheesy Chorizo Croquettes

woolworths.com.au

Ewancarson

125 g chorizo, finely chopped

2 spring onions, thinly sliced

475g tub Woolworths classic potato mash

¾ cup finely grated parmesan

2 free range eggs, 1 separated

1 tbs smoked paprika

2 cups panko breadcrumbs

60 g mozzarella, cut into 1cm cubes

¾ cup plain flour

¼ cup Woolworths milk

vegetable oil, for deep-frying

⅓ cup aioli

1 tbs caramelised onion

continental parsley leaves, to serve

To cook these croquettes in an air fryer, set it to 150°C and preheat for 3 minutes. Cook half the croquettes for 10 minutes. Increase temperature to 200°C. Cook for a further 4 minutes or until golden and crisp. Repeat with remaining croquettes.

Directions at woolworths.com.au

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