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Blueberry Muffin Bread
This Blueberry Muffin Bread is a favorite Recipe in our family that we enjoy after dinner with some coffee – but it is equally as good for breakfast too! I love to smear mine generously with butter for a little added decadence.
You can also modify this recipe by switching out the blueberries for chocolate chips, cherries, etc… Simply modify to a suitable amount – you probably wouldn’t want to use 2 cups of chocolate chips for example.
Ingredients
  • 1 cup white sugar
  • ½ Cup Salted Butter
  • 2 eggs
  • 1 Tbsp Vanilla Extract
  • 1 Cup Milk
  • 2 Cups All purpose Flour
  • 2 tsp Baking Powder
  • 2 Cups Blueberries
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