Copycat Olive Garden Pasta Fagioli Soup

bunsinmyoven.com

Nan Everhart Milligan

1 pound lean ground beef

3 medium carrots diced

2 ribs celery diced

1 medium onion diced

3 cloves garlic minced

4 cups chicken stock

15 ounces canned tomato sauce

15 ounces canned diced tomatoes

15 ounces canned Great Northern beans drained

15 ounces canned red kidney beans drained

1 teaspoon dried basil

1 teaspoon dried oregano

½ teaspoon dried thyme

½ teaspoon dried rosemary

1 teaspoon salt

1 teaspoon cracked pepper

1 cup ditalini pasta

Directions at bunsinmyoven.com

Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!

Page footer