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Family Freezer
Ingredients
  • 1 can (29oz per can) tomato sauce
  • 1 lb 85% lean ground beef
  • 12 oz ground Italian sausage
  • 1 tablespoon oregano
  • 1 tablespoon jarred minced garlic
  • 2 teaspoons onion powder
  • 2 teaspoons balsamic vinegar
  • 2 teaspoons Kosher salt
  • 16 oz uncooked shell pasta (not needed until day of cooking)
  • 15 oz part-skim ricotta cheese (not needed until day of cooking)
  • 8 oz shredded mozzarella cheese (not needed until day of cooking) 8oz = 2 cups
  • subheading: MATERIALS:
  • 1 gallon-sized freezer bag
Steps
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