No Bake Peanut Butter Chocolate Bars

low-carb-news.blogspot.co.za

1 cup Gluten-Free Bake Mix 2 (250 mL) OR use ground almonds/almond flour or a combo of almond flour and 2 tbsp whey protein or coconut flour (NOTE: I think plain ground almonds or almond flour is preferable to using the bake mix in this particular recipe!- just made it again today)

¼ cup desiccated coconut (60 mL)

¼ cup powdered erythritol, OR 6 packets of sweetener (kind for coffee) (60 mL)

¼ cup peanut butter, OR almond butter (60 mL)

¼ cup unsalted butter (if your peanut butter is salty), melted (60 mL)

Liquid sweetener (sucralose or stevia) to equal ¼ cup sugar (60 mL)

3.5 oz sugar-free sweetened chocolate, OR dark chocolate like Lindt 70% (100 g)

2 tbsp unsalted butter, melted (30 mL)

2 tbsp heavy cream (30 mL)

Directions at low-carb-news.blogspot.co.za

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