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Ingredients
  • BEST SNICKERDOODLE COOKIE RECIPE
  • ½ CUP SOFTENED BUTTER (1 STICK)
  • ½ CUP SUGAR
  • ⅓ CUP BROWN SUGAR
  • 1 EGG
  • 1 TSPN VANILLA
  • 1 ½ CUPS FLOUR
  • DASH SALT
  • ½ TSPN BAKING SODA
  • ¼ TSPN CREAM OF TARTAR
  • CINN SUGAR FOR ROLLING
  • 2 TBLSPNS SUGAR
  • 1 TSPN CINN
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