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Upside Down German Chocolate Cake
Ingredients
  • 1 cup flaked, sweetened coconut
  • 1 cup coarsely chopped pecans
  • 1 (18.25-ounce) box German chocolate cake mix
  • 8 ounces cream cheese, room temperature
  • ½ cup butter or margarine, room temperature
  • 2 cups confectioners' sugar
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