https://www.copymethat.com/r/vAbSwBfje/the-full-bo-ssam/
111732747
Oiz1Be7
vAbSwBfje
2024-11-11 18:26:47
The Full Bo Ssäm
loading...
X
Ingredients
- subheading: Bo Ssäm:
- 1 whole 8- to 10-pound bone-in Boston pork butt
- 1 cup granulated sugar
- 1 cup plus 1 tablespoon kosher salt
- 7 tablespoons light brown sugar
- subheading: Accompaniments:
- 1 dozen oysters, shucked
- 2 cups Short-Grain Rice
- 3 to 4 heads Bibb lettuce, leaves separated, well washed, and spun dry
- Maldon sea salt
- Ginger Scallion Sauce
- Ssäm Sauce
- Quick Pickles or Kimchi
- subheading: Ginger Scallion Sauce:
- 2 ½ cups thinly sliced scallions (greens and whites, from 1 to 2 large bunches)
- ½ cup finely minced peeled fresh ginger
- ¼ cup grapeseed or other neutral oil
- 1 ½ teaspoons usukuchi (light soy sauce)
- ¾ teaspoon sherry vinegar
- 2/4 teaspoon kosher salt, or more to taste
- subheading: Quick Pickles:
- 2 meaty kirby cucumbers, cut into ⅛-inch-thick disks
- 1 tablespoon sugar, or more to taste
- 1 teaspoon kosher salt, or more to taste
Steps
Directions at web.archive.org
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!