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Butternut Squash Pasta Sauce
Ingredients
  • 1 medium butternut squash, peeled, seeded, and cubed
  • 2 tablespoons olive oil
  • 1 small onion, chopped
  • 3 cloves garlic, minced
  • ½ teaspoon dried thyme
  • ½ teaspoon ground nutmeg
  • ½ cup vegetable or chicken broth
  • ½ cup milk or cream (optional for extra creaminess)
  • Salt and pepper, to taste
  • Grated Parmesan cheese (optional, for serving)
  • Fresh parsley or sage (optional, for garnish)
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