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Buffalo Tofu Bites with Creamy Tahini Dressing
Ingredients
  • subheading: Baked Buffalo Tofu:
  • 1 block extra firm tofu pressed, and cut into 24 mini fingers (See the video for how to do this!)
  • ½ cup vegan Buffalo sauce divided
  • ½ cup vegan mayo
  • 1 cup panko breadcrumbs
  • subheading: Creamy Tahini Sauce:
  • ¾ cup tahini
  • ½ teaspoon dried dill
  • ½ cup water
  • ¼ cup lemon juice
  • 1 teaspoon agave nectar optional
  • 1 tablespoon light soy sauce
  • 2 cloves of garlic
Steps
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