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Cinnamon Biscuits with Honey Butter
Ingredients
  • subheading: Cinnamon Biscuits:
  • 2 cups (250 g) all-purpose flour
  • 1 tablespoon baking powder
  • ¼ teaspoon baking soda
  • 1 tablespoon granulated sugar
  • ½ teaspoon ground cinnamon,
  • ½ cup (1 stick / 113 g) cold salted butter, cubed
  • 1 cup (245 g) buttermilk
  • subheading: Cinnamon Biscuit Topping:
  • 1 tablespoon granulated sugar
  • ⅛ teaspoon ground cinnamon
  • subheading: Honey Butter:
  • ¼ cup (½ stick / 57 g) unsalted butter, softened
  • 2 tablespoons confectioners' sugar
  • 2 tablespoons honey
  • ½ teaspoon cinnamon
Steps
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