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Ingredients
  • Cucumber 1 (peeled and sliced)
  • Green leaf lettuce (2 heads, small piece cutting)
  • Arugula 8-ounce
  • Radishes, 3-ounce (thinly sliced cutting)
  • Cherry tomatoes, 0.5 pints (quarter cutting)
  • Hard boil eggs 3 ( quarter cutting)
  • Deli ham 3-ounce (sliced)
  • Deli turkey 3-ounce (sliced)
  • Cheddar cheese, 8-ounce ( sliced)
  • Ranch dressing, ⅔ cup
  •  
  • Free Keto Meal Plan:  STEP-BY-STEP KETO DIET PLAN FOR BEGINNERS
  • subheading: INGREDIENTS NOTES:
  • The chef’s salad is a colorful and multi-ingredient recipe.
  • Every healthy and nutrient-full vegetable can replace the ingredients.
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