https://www.copymethat.com/r/v3b2jffgxp/slow-cooker-chicken-enchilada-pasta/
145356382
097e73i
v3b2jffgxp
2024-10-02 07:20:10
Slow Cooker Chicken Enchilada Pasta
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Ingredients
- 1.5 lbs. boneless skinless chicken breasts
- 1 Tbsp. chili powder
- ½ tsp. ground cumin
- 1 tsp. salt
- ¼ tsp. pepper
- ½ tsp. oregano
- 28 oz. can red enchilada sauce
- 4 oz. fire-roasted green chiles
- 1 cup diced green onions, divided
- subheading: Wait to add until the end:
- 16 oz. dried rotini noodles, cooked according to package directions, do not over cook.
- 8 oz. sharp cheddar cheese, grated (this is about 2 cups)
- 1 cup sour cream, plus more for serving
Note: Ingredients may have been altered from the original.
Steps
Directions at themagicalslowcooker.com
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