https://www.copymethat.com/r/yeJOmSVn9/slow-baked-salmon-with-lemon-risotto-chi/
3370184
v1tGtgp
yeJOmSVn9
2024-11-17 01:38:21
Slow Baked Salmon with Lemon Risotto & Chili Oil
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Ingredients
- ¾ lb salmon filet, cut in half
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon rosemary, finely chopped
- RISOTTO
- 1 tablespoon olive oil
- ¼ onion, finely chopped
- 1 garlic clove, minced
- ½ yellow zucchini, grated
- ½ cup arborio rice
- 2 cups chicken or veggie stock
- ½ tablespoon lemon juice
- zest from ¼ of a lemon
- 2 tablespoons parmesan
- CHILI OIL
- ½ tablespoon olive oil
- 1 teaspoon sirracha
- squeeze lemon
- TOPPING
- sea salt (not optional...MAKES the dish)
- chives/basil
Steps
Directions at immaeatthat.com
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