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Ingredients
  • 3 pounds chicken breasts
  • ½ cup low sodium chicken broth
  • 2 teaspoons Greek or Italian seasoning
  • 2 tablespoons ranch seasoning dry powder about 1 oz.
  • 5 ounces cream cheese, cut into 1 oz squares
  • 1 ½ teaspoons hot sauce
  • 1 cup cheddar cheese, shredded
  • ½ cup parmesan cheese
  • 1 tablespoon dried parsley
  • 6 slices bacon, chopped
  • 7 green onion stalks, diced
  • 1 package bread buns, optional to serve on
Steps
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