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Ingredients
  • 1½ pounds 85 percent lean ground beef
  • 1 pound white mushrooms, trimmed and sliced thin
  • 1 onion, chopped
  • 4 garlic cloves, minced
  • 1 tablespoon minced fresh thyme
  • Salt and pepper
  • 3 tablespoons all-purpose flour
  • 1½ cups whole milk
  • 1½ cups chicken broth
  • 3 ounces Parmesan cheese, grated (1½ cups)
  • 1 cup frozen peas
  • 1 cup frozen corn
  • 1 (2-pound) bag frozen tater tots
Steps
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