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Sweet Potato Casserole
Ingredients
  • subheading: FOR THE SWEET POTATOES:
  • 2 ½ lb. sweet potatoes, peeled and cut into cubes
  • 4 tbsp. butter, softened
  • ½ c. milk, preferably whole
  • ½ c. packed brown sugar
  • 2 large eggs
  • ½ tsp. ground nutmeg
  • ¼ tsp. pure vanilla extract
  • 1 tsp. kosher salt
  • subheading: FOR THE TOPPING:
  • ½ c. all-purpose flour
  • 4 tbsp. melted butter
  • ½ c. chopped pecans
  • ¼ c. packed brown sugar
  • ½ tsp. kosher salt
Steps
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