Wholesome Cinnamon Breakfast Muffins

recipetineats.com

Molly

subheading: ADD INS (NOTE 1 FOR ALTERNATIVES):

¾ cup walnuts (or other nuts)

2 cups (lightly packed) shredded carrot , 2 to 3 carrots (use a box grater, I don't peel)

1 ¼ cups (lightly packed) shredded Granny Smith apple, including juices (1 apple, keep skin on)

½ cup desiccated coconut (finely shredded, unsweetened)

¾ cup raisins (or sultanas, apricots or other dried fruit)

subheading: DRY INGREDIENTS:

2 cups wholemeal flour / wholewheat flour (or plain/all-purpose flour)

1 ¾ tsp baking soda (bi-carbonate soda) (Note 2)

2 tsp cinnamon powder

1 tsp ground ginger (not critical, Note 3)

½ tsp cooking salt / kosher salt

subheading: WET INGREDIENTS:

¾ cup brown sugar (tightly packed cup)

3 large eggs , at room temperature (~50g/2 oz each)

⅔ cup olive oil (not extra virgin), or canola oil, liquid coconut oil (Note 4)

¼ cup orange juice (sub any fruit juice or milk, Note 5)

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