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Chicken and Wild Rice Slow Cooker Soup
Ingredients
  • 1 medium onion, diced
  • 6 celery ribs, diced
  • 6 to 8 ounces carrots, sliced or diced
  • 5 cloves garlic, minced
  • 2 cup whole grain wild rice
  • 2 pound canned chunk chicken
  • 2 teaspoon salt
  • 1 teaspoon pepper
  • 16 cups chicken broth (or stock, homemade recommended)
  • 1 cup heavy cream
  • Optional topping: Toasted almonds
Note: Ingredients may have been altered from the original.
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