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Ingredients
  • ¾ cup plain Greek yogurt (nonfat works great)
  • ¼ cup mayonnaise
  • 1 tablespoon prepared horseradish
  • 1 tablespoon lemon juice
  • 2 teaspoons Worcestershire sauce
  • 2 teaspoons Dijon mustard
  • 1 teaspoon hot sauce, more or less to taste
  • 1 teaspoon pickle juice (dill or sweet)
  • 1 ½ teaspoons Cajun seasoning
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