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Slow Cooker Pulled Pork Tacos with Sweet Chili Slaw
Ingredients
  • 4 pounds pork roast
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • ½ teaspoon garlic powder
  • 2 tablespoons olive oil
  • 8 ounces beer
  • 2 cups sliced green cabbage
  • 3 tablespoons sweet chili sauce
  • 1 lime, juiced
  • a bunch of (4-inch) tortillas, for serving
  • cotija cheese, for crumbling
  • subheading: cilantro avocado cream:
  • 1 avocado, chopped
  • 1 lime, juiced + zested
  • 3 tablespoons sour cream or greek yogurt
  • 3 tablespoons chopped fresh cilantro
Steps
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